The Bromley at Fiskerton
The Bromley at Fiskerton  Tel: 01636 830789
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Sunday Lunch
On a Sunday in addition to our a la-carte menu we offer the following traditional Roast dinners served with roast potatoes, creamy mashed potatoes, fresh seasonal vegetables, Yorkshire pudding, sage and onion stuffing and our own delicious home-made gravy

Traditional Roast rump of Beef  11.95   Large 13.45
Succulent Roast Pork  11.95   Large 13.45
Roast Turkey Breast  11.95   Large 13.45
Roast Leg of Lamb   12.45   Large  14.45


(Please ask for the available selection of Roast meats)

Chicken Chardonnay ©    14.50
Pan-fried chicken supreme in a white wine, mushrooms and tarragon sauce.  Served with a chive mash
and seasonal market vegetables.

 
Mushroom, Cranberry and Brie Wellington (v)  14.50
Mushrooms, brie, cranberry and hazelnut filling wrapped in puff pastry.
Served with buttered mash, seasonal vegetables and a red wine gravy.



For children 12 and under we have a smaller Roast dinner available for 7.95 (Roast Lamb 8.45)


Please note that we serve Sunday lunches between 11.30am - 6pm (subject to availability) 
Our main menu is also served all day from 11.30am until close of service



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