Lunchtime specials
Roast of the Day 9.90
Succulent Roast meat served with roast and mashed potatoes, fresh vegetables, Yorkshire pudding and a jug of our special recipe gravy
Ham Egg and Chips (c) 9.40
Honey Roast Ham carved off the bone and served with a fresh free-range farm egg, twice-fried hand cut chips or skinny fries and a crispy salad garnish
Homemade Pie of the Day 9.90
All our homemade pies are topped with a rich shortcrust pastry and served with a choice of potatoes, fresh vegetables and a jug of our special recipe gravy. Please ask for today’s pie of the day.
Battered Haddock 10.50
Fresh Grimsby haddock deep-fried in our homemade beer batter served with twice-fried hand cut chips or skinny fries, mushy peas and a wedge of lemon
Chicken and Bacon Carbonara 9.95
Boneless chicken breast sauteed with bacon, mushrooms and a classic alfredo sauce with a hint of garlic. Served over linguine pasta and topped with parmigiano cheese
Beef Bourguignon 10.50
Tender pieces of braising steak slow cooked in red wine with smoked bacon, carrots, mushrooms and shallots. Served with creamed mash and a homemade Yorkshire pudding
Bangers and Mash 9.75
Three succulent sausages served with creamed mash, seasonal vegetables and our own special gravy.
Chilli con Carne 9.95
Lean minced beef slowly cooked with tomatoes, kidney beans, chillies and spices. Served with basmati rice
Vegetarian dish of the day (v) 9.90
Please ask for today’s vegetarian dish.
Gluten Free dish of the day (c) 10.75
Please ask for today’s gluten-free dish.
Succulent Roast meat served with roast and mashed potatoes, fresh vegetables, Yorkshire pudding and a jug of our special recipe gravy
Ham Egg and Chips (c) 9.40
Honey Roast Ham carved off the bone and served with a fresh free-range farm egg, twice-fried hand cut chips or skinny fries and a crispy salad garnish
Homemade Pie of the Day 9.90
All our homemade pies are topped with a rich shortcrust pastry and served with a choice of potatoes, fresh vegetables and a jug of our special recipe gravy. Please ask for today’s pie of the day.
Battered Haddock 10.50
Fresh Grimsby haddock deep-fried in our homemade beer batter served with twice-fried hand cut chips or skinny fries, mushy peas and a wedge of lemon
Chicken and Bacon Carbonara 9.95
Boneless chicken breast sauteed with bacon, mushrooms and a classic alfredo sauce with a hint of garlic. Served over linguine pasta and topped with parmigiano cheese
Beef Bourguignon 10.50
Tender pieces of braising steak slow cooked in red wine with smoked bacon, carrots, mushrooms and shallots. Served with creamed mash and a homemade Yorkshire pudding
Bangers and Mash 9.75
Three succulent sausages served with creamed mash, seasonal vegetables and our own special gravy.
Chilli con Carne 9.95
Lean minced beef slowly cooked with tomatoes, kidney beans, chillies and spices. Served with basmati rice
Vegetarian dish of the day (v) 9.90
Please ask for today’s vegetarian dish.
Gluten Free dish of the day (c) 10.75
Please ask for today’s gluten-free dish.
*** All our lunchtime specials are available Monday to Friday from 11.30am until 6pm ***
